Student Club – Ocean Friendly Restaurants

Below you will find all the information you need to start or grow your Ocean Friendly Restaurant Program. This page will also be constantly updated with new resources so check back in often! As always, the graphics and branded materials will still always be available on the brand portal

For the OFR map and more information on the program, visit the OFR webpage on the Surfrider website.

NEW STUFF!

Use the Club OFR Tracker to log information on restaurants that are either interested in the program or are already members. Review your club specific data in the Club OFR List.

OFR Club Lead – Position Description

The Club OFR Lead Position Description outlines the roles and responsibilities of an OFR program leader.

Ocean Friendly Restaurants Map for Mobile Devices

Check out how you can get the OFR map on your phone to easily find Ocean Friendly Restaurants wherever you are!

OFR Membership Renewal Guidance (1)

Learn how to best incorporate a renewal strategy for your OFR’s that have an upcoming membership expiration date.

Resources for Clubs to Start and Build an OFR Program:

(For password protected resources, use gosurf to access)

This provides a great overview of how to run an OFR program for your chapter.

OFR Webinar for Student Club Network – 2019
OFR Chapter Training Webinar
OFR Webinar for Student Club Network – 2018

Above are two recorded webinars for the Chapter and Club network which go over the OFR materials and provide some more guidance on starting an Ocean Friendly Restaurants program.

OFR Quick Guide for Restaurants

This quick guide is the best document to drop off at restaurants and succinctly describes the criteria and how to follow it.

OFR Restaurant Introduction Letter

Drop this off at restaurants to introduce the program and your chapter.

OFR Simple Registration Checklist

This is the basic agreement that a restaurant should fill out and sign in order to ensure they understand and abide by the criteria.

OFR Checklist to Register a Restaurant – Detailed Version

This is the most comprehensive document to understand exactly how the restaurant complies with the criteria and where they may be able to improve. It is not required, but is the best way of ensuring compliance.